Specialist Team, Local Products
Our food service side has developed from longstanding relationships with chefs and caterers. We offer a bespoke butchery service supplying all kinds of food businesses from Michelin starred restaurants to care homes.
Neil Powell are truly a fundamental part of our business. They provided incredible quality dry aged beef for our burgers – and the patience, knowledge and expertise to make it all possible. Simply unrivalled.
The Beefy Boys – world famous burger makers, awarded second best burger in the world at the World Food Championships.
Exacting Requirements
We have been closely working with top chefs and keen cooks for two generations. Through this dialogue hope to understand our customers’ exacting requirements and as a smaller family run business we strive to provide quality and honesty with every order.
Working on a relationship built on trust, Neil Powell is a fundamental part of the jigsaw that allows us to provide our customers with the very best.
Stephen Terry – Head Chef at the Hardwick. Stephen has made a number of visits to our cutting plant so that we can fully understand his expectations and are cutting and ageing the product to his exact specifications.
Credentials
Award winning products
Full traceability
Q Guild accreditation
Fully EEC approved cutting facility
Free refrigerated delivery service
24hr answer service
Neil Powell are great to deal with – helpful, friendly and efficient. And their meat is always excellent, locally sourced and we are lucky to have them so close
Bill Sewell – proprietor at All Saints Café and food writer. All Saints is focussed upon seasonality and locality. Everthing he serves ticks these boxes – we need to make sure that our stock is both local and top quality
