Carvery Rib of Beef
£22.26 – £89.02
The ultimate roasting joint, cut from our prime, Herefordshire 5 bone ribs of beef. The fat content helps to continually baste this roasting cut, and the bone protects whilst gently cooking the inner side.
- Willersley Court, Herefordshire
- 100% home grown feed
- Dry Aged
You might also like...
-
Leg of Pork – Boned & Tied
£9.29 – £37.16 Select options -
Traditional Homecured Gammon Joint
£20.83 – £41.67 Select options -
Rump
£4.95 – £7.43 Select options -
Chateaubriand Fillet (trimmed)
£18.88 – £28.33 Select options
