The most important meal of the day! Indulge in our new Breakfast Box, which is packed full of free-range eggs, delicious black pudding and our mouth-wateringly good bacon and pork sausages - everything you need for the perfect fry up!
Rob and his family have been farming in the rolling hills of Corras Farm since 1870. That’s quite a few years of understanding the land and the livestock. Read on to find out more about our fantastic Lamb, Rob and for some lamb cooking tips.
We're giving you the chance to win one of our delicious Steak Tasting Meat Boxes. Perfect for steak lovers, this box is packed full of delicious cuts, full of flavour. With Father's Day coming up, this prize would be a great gift to give a loved one or enjoy yourself.
Our traditional sausages are made, in house, with select cuts of local Monmouthshire pork, mainly from the shoulder due to the natural fat content. We take a look at little more at the Humble Sausage from sourcing to cooking.
Following on from several headlines about red meat we thought it worthwhile to talk about what we know about the beef that we sell, that is locally sourced, from a low impact farm with a diet entirely grown on the farm consisting mainly of grass.